Rainy day and brownie, perfect.
Ingredients:
3/4 Butter
Half bar of semisweet chocolate
Half white chocolate bar
3/4 cup cocoa powder
3/4 cup flour
3 eggs
3/4 cup sugar
100 grams of nuts
Preparation:
Stir the first cocoa powder, sugar, flour.
Melt the butter and 1/2 bar of dark chocolate then add the mixture, beat until smooth and finally add the 3 eggs.
Stir to thicken, then add chopped white chocolate.
Keep in oven at 240 ° for 20 minutes.
Bye trees
Nenhum comentário:
Postar um comentário